it's pretty easy other than all the chopping!

Ingredients:
- chicken breast, cooked & shredded
- 1 Tbsp hoisin sauce
- bunch of vermicelli noodles
- 1 english cucumber
- 1 carrot
- 1 red pepper
- 3 green onions
- handful of cilantro

cook dat meat & shred it up. you can replace it with shrimp or go meatless too :)

add some hoisin sauce so it's lightly coated for flavour

soak the vermicelli in a bowl of boiling water for 15 mins & then drain

while the vermicelli soaks, julienne the cucumber

grate the carrot

julienne the red pepper

slice some green onion

& chop some cilantro

toss all the veggies together

& toss in the noodles & chicken too!
Lemon Sesame Dressing:

- 1 clove garlic, minced
- 1 tsp ginger root, minced
- 3 Tbsp thai fish sauce
- 3 Tbsp sugar
- 3 Tbsp lemon juice
- 3 Tbsp water
- 1 tsp sesame oil
- 1 tsp sri racha hot sauce

mix & drizzle onto each bowl of salad

& there you go! add a bit of sri racha for some extra spice & garnish with some chopped peanuts if you desire! enjoy!
xoxo


ps, thanks so much for all the supportive comments about our 2nd place win for best booth! it's awesome hearing great feedback from everyone :) xoxo